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NPA Urges Supreme Court to Clarify Claims on Supplements
The Natural Products Association (NPA) filed a “friend of the court” or amicus brief with the U.S. Supreme Court and the U.S. Attorney’s Office for the District of New Jersey that challenges legal action by the Federal Trade Commission (FTC) and Department of Justice (DOJ) against Bayer for its marketing of its Phillips’ Colon Health ...
USDA Raises Tomato Lycopene Limit for Meat
In a game-changing move, the USDA approved a five-fold increase in the level of tomato lycopene allowed as a colorant in ready-to-eat (RTE) meat products, according to LycoRed., Ltd. (Israel). This increase allows tomato lycopene colorants from manufacturer LycoRed to effectively replace FD&C Red #40 and carmine in a wide assortment of deli meats, sausages ...
Nordic Naturals Products Show Added Values
According to a recent study published in the July issue of Lipids in Health and Disease, there is new evidence Nordic Naturals (Watsonville, CA) triglyceride-form Ultimate Omega®/ProOmega® has added product value. Consistently ranked as the No. 1-selling omega-3 in the U.S., according to SPINS scan data, the product was shown to be the most effective ...
Study Suggests Calcium Safe for Women’s Heart Health
A new Journal of Bone and Mineral Research study found no increased risk of coronary heart disease (CHD) or all-cause mortality in post-menopausal women supplementing with calcium and vitamin D. The peer-viewed scientific journal study, “The Effects of Calcium Supplementation on Verified Coronary Heart Disease Hospitalization and Death in Postmenopausal Women: A Collaborative Meta-Analysis of ...
OmniActive Presents Lutein Study on Vision in Diabetes Models
OmniActive Health Technologies (Morristown NJ) reported public findings that examined lutein’s role on visual function and carbohydrate metabolism in Streptozotocin-induced diabetic rats. “Diabetic retinopathy is the leading cause of blindness for diabetes mellitus sufferers and its worldwide prevalence is rapidly increasing as a consequence of a rise in obesity, changing patterns of diet and physical ...
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