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Eighth Annual NIE New Ingredient Awards Call for Entries

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[Extra! Extra!] Preventing Cognitive Decline, a Cup at a Time

by Joy Choquette | May 1, 2026

Savoring a cup of coffee or tea daily might provide better cognitive functioning on a long-term basis. A new study found that drinking moderate amounts of caffeinated coffee or tea (two to three cups of coffee or one to two cups of tea daily) may help to prevent cognitive decline. More than 130,000 participants were ...

[Extra! Extra!] The Connection Between Aspirin Use and the Risk of Falls and Fractures

by Mike Straus | May 1, 2026

It may sound surprising, but one very common drug may have implications for bone health. A March 9, 2026 blog article by Harvard Health Publishing examined whether or not there’s a connection between aspirin use and risk of falls and fractures—and as it turns out, there is. A 2022 study published in the Journal of ...

[Extra! Extra!] Key Takeaways From Probiota 2025

by Mike Straus | April 1, 2026

The digestive health ingredients space is seeing significant scientific innovation, bringing sophistication to ingredients that previously did not exist. In March 2025, DSM-Firmenich published a blog article chronicling the five breakthrough trends from Probiota 2025 in Copenhagen. First and foremost, the conference highlighted how age-related changes in the gut microbiome are influencing health across all ...

[Extra! Extra!] The Upcycling Process for NEM and Ovolux

by Eric Munson | April 1, 2026

Stratum Nutrition’s (Carthage, MO) NEM and Ovolux are natural ingredients derived from upcycled eggshell membrane collagen. For decades this part of the egg was largely treated as waste despite naturally containing collagen, glycosaminoglycans and other bioactive compounds. “What makes NEM and Ovolux unique is how we’ve built a proprietary process around preserving what nature already ...

[Extra! Extra!] Sleep Science Is Expanding Beyond Sedation

by Brianna Diorio PhD | April 1, 2026

For a long time, sleep supplements were mostly associated with helping people fall asleep faster. Today, as researchers learn more about the biological systems that influence sleep quality, the conversation around sleep support is beginning to evolve. Today, many formulators are focusing less on simple sedation and more on supporting the broader physiological factors that ...

[Extra! Extra!] Aker BioMarine Researches Brain and Muscle Health for Longevity

by Eric Munson | March 2, 2026

Clinical research in the healthy aging area is of interest because consumers are increasingly demanding products that are both safe and credible. Rigorous science helps brands innovate responsibly, ensuring safety and efficacy, which ultimately strengthens brand reputation and loyalty. Two key areas of interest for Aker BioMarine (Norway) are brain and muscle health. “We are ...

[Extra! Extra!] With Online Content Comes Greater Responsibility

by Joy Choquette | March 2, 2026

Podcasts are no longer niche; they’re getting big. According to data from Statista, approximately 160 million Americans listen to podcasts at least once a month. There are podcasts that cover seemingly every topic under the sun, including women’s health. The trouble with podcasts, videos, blogs and other online content is that there is sometimes a ...

[Extra! Extra!] The Impact American Tariffs Have on Imports of Indian Nutraceuticals

by Mike Straus | March 2, 2026

India is a rich source of several important nutraceuticals for the American market, many of which cannot be sourced elsewhere. Ingredients like ashwagandha, shilajit and boswellia are exclusive to India, while holy basil and moringa are primarily sourced from the country. That’s why the Trump Administration’s new tariffs on Indian nutraceuticals are crippling the natural ...

[Extra! Extra!] New Study Finds Link Between Gut Microbiome and Heart Health

by Mike Straus | January 16, 2026

Gut health seems to be implicated in just about everything these days. Now, emerging research is showing a link between the gut microbiome and mechanisms associated with coronary artery disease. According to a Nov. 6, 2025 press release from the American Society for Microbiology, researchers in Seoul, South Korea compared fecal samples from 14 people ...

[Extra! Extra!] Collagen Formulation Awareness

by Janet Poveromo | January 16, 2026

When developing a new collagen product, what should finished product manufacturers keep in mind? Mónica Gómez Navarro, marketing manager – branded ingredients, with Bioiberica, pointed out that innovation in the collagen market has come a long way. “Cutting-edge extraction and purification techniques have supported the commercialization of many collagen ingredients over the years—all bringing unique ...

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