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EFAs: This is No Fish Story

by James Gormley | November 17, 2015

Omega-3s have weathered storms and are still full speed ahead. Essential fatty acids (EFAs) are today among the most popular and widely used ingredients for finished products and food fortification in the U.S. and globally. They enjoy broad support by consumers, public health agencies and medical bodies. In 1929, the essentiality of alpha linolenic acid ...

China International Nutrition and Health Summit

by Angela Santoriello | October 30, 2014

The U.S. – China Health Products Association’s (USCHPA) will host the first event of its kind drawing in both global and domestic industry leaders representing finished dietary supplements manufacturers, nutritional ingredient suppliers and service providers in November. Over 100 global companies are expected to attend the “China International Nutrition and Health Summit” to be held ...

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