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New Publication Calls for Establishment of Dietary Reference Intake for Lutein

by Shari Barbanel | November 27, 2017

“Lutein is ready to be considered for intake recommendations,” asserted the authors of a new paper published online in the European Journal of Nutrition. Lutein, a carotenoid found in egg yolks, colorful fruits and vegetables and dietary supplements, has gained attention from the nutrition research community for its potential role in reducing the risk of ...

CRN-I Announces 2016 Symposium in Conjunction With Codex Meeting

by Shari Barbanel | August 18, 2016

The Council for Responsible Nutrition-International (CRN-I), the international arm of the U.S.-based Council for Responsible Nutrition (CRN), has announced its seventh annual scientific symposium, “Optimal Nutrition and the Ever-Changing Dietary Landscape,” will be held December 2 at Le Meridien Hotel in Hamburg, Germany, just prior to the Codex Committee on Nutrition and Foods for Special ...

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