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DuPont’s Microbiome Venture Announces Second Strategic Partnership

by Shari Barbanel | March 13, 2018

Three months after its formation, the DuPont Nutrition & Health (Copenhagen, Denmark) Microbiome Venture has announced its second strategic research and development partnership. The newly forged relationship with the Center of Food and Fermentation Technologies (TFTAK, Tallinn, Estonia) will focus on developing cultivation and bioprocess capabilities for “next-generation” probiotics. Last November, DuPont Nutrition & Health ...

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