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FDA Updates Ruling on “Healthy” Food Label Claims
Recently, the U.S. Food and Drug Administration (FDA) released its final ruling to update the “healthy” claims used by manufacturers for food labels. The updated claim is consistent with current nutrition science and federal dietary guidance. According to FDA, claims like “healthy” on food labels can help consumers identify healthier choices at a quick glance. ...
Ahiflower Announced as an Official Nominee for 2024 Earthshot Prize
Natures Crops International’s (NCI, Salem, NC) plant derived source of omega-3s—Ahiflower—has been selected as an official nominee for the 2024 Earthshot Prize. This nomination not only validates NCI’s commitment to environmental stewardship with Ahiflower, but also speaks to the transformative potential of regenerative agriculture in mitigating climate change, according to the company. The Earthshot Prize ...
Study From University of Minnesota Reveals Bioactives in Plant-based Fiber
New research from the University of Minnesota suggests more reasons people should be prioritizing fiber in their diets. The study was a collaboration between the university and Brightseed Bioactives, a biotechnology company based in South San Francisco, CA. Researchers found each plant source of insoluble dietary fiber contains unique bioactives which are compounds linked to ...
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