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Specialty Enzymes

Eighth Annual NIE New Ingredient Awards Call for Entries

sugar in food


Addressing Metabolic Health

by Shari Barbanel | April 4, 2019

In the U.S., the amount of people that are considered to be “metabolically healthy,” is quite low. According to a study published in February 2019 in the journal Metabolic Syndrome and Related Disorders, a person is considered to have metabolic syndrome when they have too high or too low levels of three of the five ...

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