University of Nevada
Increased Use of Government-implemented Warning Labels Can Help Reduce Poor-nutrition Related Diseases
by Shari Barbanel |
December 8, 2022
The adoption of best practice front-of-pack nutrition labeling in more countries of Americas can help reduce poor-nutrition related non-communicable diseases (NCDs) such as cardiovascular disease, type-2 diabetes, high blood pressure and some cancers in the region, a recent study led by researchers at the University of Nevada, Reno and the Pan American Health Organization (PAHO) suggests. The study, published in the Lancet ...
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