vegetarian
Vegan and Plant-based Capsules
Delivering a standout consumer experience with the latest technologies. There is a growing preference among consumers globally for vegan and plant-based products. The impetus for this varies. Some people are driven by personal health preferences, others by environmental factors. Regardless of their origin, vegan attributes are now an important purchase driver in the supplement market.1 ...
ACG Receives Certification For its “Clean Label” Capsules
ACG (Mumbai, India), a supplier of fully integrated solutions to the global pharmaceutical and nutraceutical industry has received a certification of compliance from Clean Label Project for its ACGcaps H+. ACG Capsules has been recognized for its “clean capsule” design and manufacture and with this accreditation it has become the world’s first capsules to receive ...
How to Avoid Being Just Another Plant Protein Product
At this point in the life of the plant protein trend, you have probably read countless articles about how the market for plant protein products is booming, and have seen lists upon lists of product launches showing how plant protein comes to life in products like bars and beverages. In the wake of an ever-growing ...
Capsugel Expands DRcaps Capsule Platform
Capsugel (Morristown, NJ) has announced that it has developed a technology that makes its vegetarian, acid-resistant DRcaps hard capsules suitable for liquid-fill applications. As a result, Capsugel’s customers can now bring the benefits of DRcaps capsules—including resistance to stomach acid and taste/odor-masking—to liquid-based dietary supplements. This new offering will be featured at SupplySide West 2015 ...
Growing Health Benefits
As science shows plant-based EFAs are comparable to fish oils, companies are increasingly utilizing them to provide vegetarian options. Part II of NIE’s EFA series.Plant-based essential fatty acid (EFA) supplements are a growing segment among consumers, especially vegetarians, vegans and eco-conscious individuals.Sourced from algae, flax, chia and other non-animal sources, plant-based EFAs offer an alternative ...
The Veggie Alternative
As consumer awareness of EFA importance grows, many are opting for omega-3 fatty acids from vegan or vegetarian sources.Essential fatty acids (EFAs) are a necessary part of a person’s diet.Omega-3 fatty acids support the immune, nervous, cardiovascular and reproductive systems as well as eye and brain health. Further, more studies and research are being conducted ...
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