Articles by Thais Cesar PhD and Katia Sivieri PhD
Flavonoid Power: Unlocking Gut Health and Beyond With Nature’s Antioxidants
Flavonoids, a diverse group of phytonutrients found abundantly in fruits and vegetables, are classified as polyphenols and are widely recognized for their health benefits. Upon ingestion, flavonoids exert positive effects on the digestive system through several mechanisms, such as antioxidant and anti-inflammatory properties that protect digestive tract cells by mitigating symptoms associated with inflammatory bowel ...
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