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NIE 2014 06


Arla Foods Ingredients to Aquire Volac Whey Nutrition Business

by Shari Barbanel | November 18, 2024

Arla Foods Ingredients (Denmark) is moving forward with its acquisition of Volac’s Whey Nutrition business, after it was approved by the U.K.’s Competition and Markets Authority. The regulator’s go-ahead followed an agreement between the two companies, which was signed in April 2024. The business is built around a processing facility at Felinfach in Wales, which ...

Functional Beverages

by Melissa Kvidahl | June 25, 2014

From supermarket offerings to health food store mainstays, there’s no question that consumers are shopping with an eye to health. But as the pace of living in America increases by the day, shoppers are finding themselves thirsty for convenience. Look no further than the newest research coming out of Nielsen for proof of this. According ...

Food Safety

by Shari Barbanel | June 25, 2014

The issue of food safety has affected many aspects of the natural products industry. Nutrition Industry Executive (NIE) magazine asked those schooled on the subject to discuss this topic, and offer their thoughts on what the industry can do to make safe products, comply with government regulations and gain the confidence of consumers. The participants ...

Weight Management

by Carolyn Steber | June 25, 2014

According to the World Health Organization, obesity rates have nearly doubled since 1980, with globally 1.8 billion people overweight, and 500 million people obese. In fact, 65 percent of the world’s population lives in countries where overweight and obesity kill more people than underweight, according to Lynda Doyle, vice president, global marketing for New Jersey-based ...

Innovation Dosage Forms — Delivering Consumer Satisfaction

by Bevery Emerson | June 1, 2014

Companies that bring breakthrough products to market successfully have a special combination of leading edge technology and a keen understanding of what will excite consumers. In the supplement space, we know that at the end of the day, consumers want to feel better. They want to be able to live the kinds of lives that ...

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