beverage
BioVivo Science to Host Grand Opening Event of the Largest U.S.-based Botanical Extraction, Processing and Toll Services Facility
BioVivo Science has announced the grand opening of its state-of-the-art botanical extraction and toll processing facility in Jeffersonville, IN—the newest and largest of its kind in the United States, according to the company. This milestone marks a significant step toward strengthening global supply chains, driving local innovation, and supporting the booming U.S. dietary supplement, food, ...
![[Extra! Extra!] Talking Food-Bev Ingredients With Dr. Alvin Berger](https://niemagazine.com/wp-content/uploads/2024/05/Ingredients-for-food-and-drink-300x297-1716908098.jpg)
[Extra! Extra!] Talking Food-Bev Ingredients With Dr. Alvin Berger
Nutrition Industry Executive (NIE) reached out to Alvin Berger, PhD, MS, Founder of Wayzata, MN-based LifeSense Products. Here’s more of what he had to say: NIE: Broadly speaking, what’s most exciting today about ingredients for foods and beverages? Berger: Twenty-five years ago, we knew functional ingredients like vitamin D, omega-3s, phytosterols, anti-inflammatory ingredients, “carb-blockers,” prebiotics ...
Kerry Opens State-of-the-Art Taste Facility in Indonesia
Expanding its taste offerings in Southeast Asia (SEA), Kerry (Ireland) has officially opened a new state-of-the-art taste manufacturing facility in Karawang, West Java, Indonesia. This new 50,000 m2 facility will help deliver localized products to the region’s fast-growing markets, the company stated. The facility is the company’s largest greenfield investment in SEA and will encompass a manufacturing ...
Rising Demand For Healthy Food and Beverages Driving Adaptogen Market’s Growth
The rising demand for healthy food and beverages is expected to propel the growth of the adaptogens market, according to a recent report from the Business Research Company. Adaptogens help the body respond to stress, anxiety, fatigue and overall wellbeing. For instance, in October 2020, according to a 2020 Food & Health Survey by the International ...
NJ Labs Underscores Importance of TOC Water Testing Analysis for Cosmetic, Nutraceutical and Pharmaceutical Products
A flood of warning letters from the FDA (U.S. Food and Drug Administration) on water system suitability could pull the plug on the production of food, beverage, cosmetic, nutraceutical, and over-the-counter (OTC) or pharmaceutical products if companies are not conducting total organic carbon (TOC) water testing analysis on a regular basis, reports NJ Labs (New Brunswick, NJ). ...
CBD Developments in the Food and Beverage Industry
The Agriculture Improvement Act of 2018, commonly referred to as the Farm Bill, dramatically altered the landscape for companies seeking to grow, market, distribute and sell products containing hemp and its derivatives, including CBD (cannabidiol). CBD has no psychoactive properties, unlike THC (tetrahydrocannabinol), the other primary commercially viable cannabinoid found in the plants of the ...
DuPont to Open Innovation & Application Center in Japan
DuPont Nutrition & Health (Copenhagen, Denmark) has announced the opening of its new innovation center in Kanagawa Prefecture, Japan later this summer. The Innovation & Application Center, Japan, located in Kanagawa Science Park will provide solutions and innovations for Japan- and Korean-based customers primarily in the bakery, beverage and dairy industries. The facility will allow ...
Reducing Beverage Calories Nationwide
The Coca-Cola Company, Dr Pepper Snapple Group, PepsiCo and the American Beverage Association came together at The Clinton Global Initiative Annual Meeting with the Alliance for a Healthier Generation and the Clinton Foundation in a commitment to reduce the consumption of beverage calories across America. Specifically, America’s leading beverage companies have set a goal to ...
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