Specialty Enzymes
Naturally Independent Expo

Eighth Annual NIE New Ingredient Awards Call for Entries

Boosting Immune Health


Sponsored Content: Boosting Immune Health by Protecting Against Toxins with Glucarate

Introduction Maintaining our immune health is crucial for the prevention of illness. While people are familiar with “boosting the immune system” by taking vitamins to fend off cold & flu, it is equally important to defend the body against harmful toxins, chemicals, and other pollutants that can cause an immune response. Every day we are ...

Dairy-Applicable Ingredients

by Rajiv Leventhal | April 1, 2011

Foods in the dairy group supply approximately 75 percent of the calcium we consume. In addition, they provide protein, phosphorus, potassium and vitamins A, D, B12, and riboflavin. Although milk, yogurt and cheese offer significant amounts of calcium and other key nutrients, most people eat only half the recommended daily servings from this group.That means ...

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