Study From University of Minnesota Reveals Bioactives in Plant-based Fiber
New research from the University of Minnesota suggests more reasons people should be prioritizing fiber in their diets. The [...]
cardiovascular disease
Increased Use of Government-implemented Warning Labels Can Help Reduce Poor-nutrition Related Diseases
The adoption of best practice front-of-pack nutrition labeling in more countries of Americas can help reduce [...]
CRN’s Mister Applauds COSMOS Research, Says Results to Drive Industry Innovation
The Council for Responsible Nutrition (CRN) has commented on the results of the Cocoa Supplement and Multivitamin Outcomes [...]
There’s a Perfect Bedtime for Better Heart Health, Study Shows
According to researchers of a new study published in European Heart Journal—Digital Health, a journal of the European [...]
Eating More Plant-based Foods May Be Linked To Better Heart Health
Eating mostly plant-based foods and fewer animal-based foods may be linked to better heart health and a lower risk of dying [...]
New Study Confirms Vitamin K Status Marker Link to Cardio Risk
Clinical Biochemistry recently published a Danish population study that examined the link between inactive matrix Gla [...]
The Lifelong Journey of Natural Heart Health
Ingredient suppliers address consumers who, over time, will embrace many natural products and ingredients in the pursuit of [...]
CRN: Multivitamins Are to Fill Nutrient Gaps, Not Prevent Serious Disease
A new meta-analysis, “Association of Multivitamin and Mineral Supplementation and Risk of Cardiovascular Disease,” was [...]
Investing in Heart Health
The heart health category is poised for substantial growth—that is if the dynamic market, growing segments and industry [...]
Heart on the Line
As cardiovascular disease remains the leading cause of death in the U.S., suppliers and manufacturers seek heart health [...]