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Specialty Enzymes

Eighth Annual NIE New Ingredient Awards Call for Entries

Citrus


Blood Sugar: The New Key Pillar of Wellness

by Janet Poveromo | September 2, 2025

Natural ingredients for blood sugar health have taken a new path. According to Kash Rocheleau, CEO of Icon Foods based in Portland, OR, “The market for blood sugar-supporting ingredients and supplements is gaining serious momentum, and it’s not just about diabetes anymore. Consumers are getting smarter about metabolic health and are proactively managing blood sugar ...

Plant-based Powerhouses: The Technology Behind Citrus Flavonoids

by Rob Brewster | June 3, 2024

Flavonoids have been zesting up the health category since a Hungarian scientist, Dr. Albert Szent-Györgyi, discovered their phytochemical activity in 1938.1 Flavonoids were first extracted from oranges and were thought to be a new type of vitamin, often referred to as vitamin P. However, further research indicated that flavonoids were not a vitamin, rather, they ...

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