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Cheers to Health
Clear labeling and healthier ingredients are the must-haves for functional foods and beverages. Drink and bar manufacturers are becoming more conscious about health and nutrition information on their labeling and providing options for their customers with functional ingredients that are packed with antioxidants, high in protein and trans-fat-free, explained Elyse Lovett, MS, MBA, marketing manager ...
Building Blood Sugar Support
No longer an isolated category, experts agree glucose maintenance is a “building block” that should be part of any health maintenance strategy.Diabetes prevention has become a major public health investment since 350 million people are currently living with diabetes, among which 90 percent have type 2 diabetes, a chronic but preventable disease, according to the ...
Navigating Essential Fatty Acids
Bad press had its effect on fish oil product sales; now the industry is looking at more science, education, GOED and plant-based products to move the market along swimmingly.With unfavorable reports on mislabeling and studies questioning their benefits, sales of fish oil supplements have declined this year, but suppliers say the state of the market ...
Substitute Ingredients Bakeries Lead in and Confectionaries
The growing market is focused on less un-healthy ingredients instead of more healthier ones.The market for natural bakery and confectionary products and ingredients is consistently growing today due to health-conscious trends and research. Confectionaries, which are well-known as candies and chocolates and bakeries, which we all know are oven-baked goods, most of the time made ...
BioPerine
BioPerine® from Sabinsa (East Windsor, NJ) is a patented standardized extract from black pepper, containing not less than 95 percent piperine. It is a clinically proven bioavailability enhancer for nutrients. It shows increased blood supply to the GI tract, increased emulsifying content of the gut and increased active nutrient transport. BioPerine improves the absorption of ...
Home Grown
A commitment to red, white and blue has suppliers and manufacturers seeing green. Worries about food contamination, water treatment and crop fertilization in other countries, as well as wanting to support family farms and local economies, have led some U.S. consumers to view “Grown in the USA” as a symbol of quality and a way ...
Joint Health For The Young
Traditionally targeting an older audience, the natural joint health market is expanding to meet the needs of a younger generation. Arthritis, a condition that causes pain, swelling and stiffness in the joints, is the No. 1 cause of disability in the nation, affecting an estimated 50 million U.S. adults. This chronic condition includes more than ...
Extracting the Future of Herbs
The ancients knew that a certain leaf, a specific root, a type of mushroom or a kind of bark had healing or nourishing properties. Sophisticated technology has revealed exactly which of the naturally occurring constituents within those organic substrates provide the healing or nourishing action. But there’s a third, critical step: extracting those active elements, ...
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