innovation
Easy to Digest
The digestive health ingredients market is becoming more sophisticated thanks to innovation, new research and consumer demand for clinically validated ingredients. The digestive health ingredients space remains one of the strongest categories for ingredient suppliers and supplement manufacturers. One February 2026 Market Research Future analysis found that the digestive health ingredients market, estimated at $13.51 ...
BGG Announces New Investment at Astaxanthin Plant
BGG is expanding and enhancing its astaxanthin manufacturing facilities in China to boost production efficiency, quality, innovation and sustainability. The 100 percent glass-tube photobioreactor microalgae platform in Yunnan Province, the largest of its kind in the world, according to the company, will now incorporate the entire value chain. As a result, farming, extraction, drying, packaging ...
CRN and Radicle Science Announce 2025 Annette Dickinson Trailblazer Award
The Council for Responsible Nutrition (CRN) and Radicle Science (San Diego, CA) have announced they will recognize bold, disruptive leaders redefining the dietary supplement and functional food industry with the Annette Dickinson Trailblazer Award. Nominations will be accepted from May 1 through May 30 through CRN’s platform via www.crnusa.org/trailblazer. The late Annette Dickinson, PhD, blazed ...
Cepham Taking Strategic Steps for Women’s Health
Cepham (Somerset, NJ) is taking strategic steps to bridge the gender gap in health research and innovation with a focus on women’s health. The company has outlined a comprehensive plan that includes increased funding for underrepresented areas, inclusive research designs and enhanced communication to raise awareness and support for women’s health initiatives including Women in ...
Rafael Costa, Vice President of Sales, Americas Region
Vantage Nutrition, LLC, NORTH AMERICA 4 Hillman Dr., #190 Chadds Ford, PA 19317 Phone: (610) 361-2800 ACG is the world’s largest integrated supplier of pharmaceutical and nutraceutical solid dosage products and services. Along with the commitment to delivering integrated solutions and cutting-edge technology, Vantage Nutrition aims to provide the most comprehensive and advanced multiphase solutions ...
Ingredients for Foods & Beverages Are the Future of the Industry
The panel: Denis Alimonti, Director of U.S. Nutrition, Maypro, Purchase, NY, www.maypro.com Alvin Berger, PhD, MS, Founder, LifeSense Products, Wayzata, MN, https://lifesenseproducts.com Dave Blackwood, Senior Vice President of Bioactives, Brightseed, San Francisco, CA, www.brightseedbio.com Lindsay Cole, Sales & Business Development Manager, North America, Kappa Bioscience AS/Balchem, Oslo, Norway, www.kappabio.com Leslie Gallo, President, Artemis International, Fort ...
Gene Bruno, MS, MHS, RH(AHG), Chief Scientific Officer
Nutraland USA, Inc. 9267 Research Dr. Irvine, CA 92618 Phone: (949) 988-7615 Nutraland USA is a pioneer in the development and manufacture of functional ingredients for nutraceutical, cosmeceutical and F&B industries. Established in Irvine, CA, in 2011, Nutraland USA has been dedicated to offering science-based and plant-based innovative ingredients not only good for the health, ...
Kerry Releases 2024 Global Taste Charts
Kerry (Ireland) has released its 2024 global taste charts, “A World of Future Tastes,” to the global food and beverage community. The culmination of Kerry’s year-long research is a series of incisive, interactive charts created for 13 individual regional markets, according to the company. These charts track flavor adoption and evolution around the world and ...
Essential Fatty Acids
Consumers are looking beyond their traditional benefits and focusing on overall wellness. The panel: Sarah Christianslund, Product Marketing Manager, Pelagia AS/EPAX Norway AS, Oslo, Norway, https://pelagia.com Greg Cumberford, Vice President Science & Regulatory, Natures Crops International, Winston-Salem, NC, www.ahiflower.com Julianne Gardner, Marketing & Communications Coordinator, Stratum Nutrition, Carthage, MO, www.stratumnutrition.com Ben Kelly, President, Algarithm Ingredients, ...
Innovation and Adaptation for a More Resilient Nutrition Industry Supply Chain
As we approach year-end and take stock in the current state of the nutritional supplement industry supply chain, we are seeing continued improvement with a mix of challenges and opportunities. For the industry overall, I believe we are at a kind of crossroads of innovation and adaptation. The global events of the past few years ...
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