Kerry
Kerry Celebrates the Opening of New Customer Engagement Center
Kerry (Ireland) recently celebrated the opening of its new West Coast Customer Engagement Center in Commerce, CA. The event brought together customers and local dignitaries to showcase the center’s innovative offerings and highlight Kerry’s role as a trusted partner for market leading sustainable nutrition, inspired innovation and exceptional taste solutions, the company stated. Notable attendees ...
Proposed Sale of Kerry Dairy Ireland to Kerry Co-Operative Creameries Limited
Kerry Group plc (Ireland) announced that it has entered into an agreement with Kerry Co-Operative Creameries Limited (The Co-Op) to sell Kerry Dairy Holdings Limited to the Co-Op (The Disposal) for a total expected consideration of €500 million. Kerry Ireland is fully owned by Kerry. Kerry Dairy Ireland consists of dairy consumer products, with its ...
Kerry Releases 2024 Global Taste Charts
Kerry (Ireland) has released its 2024 global taste charts, “A World of Future Tastes,” to the global food and beverage community. The culmination of Kerry’s year-long research is a series of incisive, interactive charts created for 13 individual regional markets, according to the company. These charts track flavor adoption and evolution around the world and ...
Nutrition Industry Executive’s Top 10 Stories From 2023
As we approach the end of 2023, Nutrition Industry Executive (NIE) magazine looks back at the most read stories throughout the year. This year featured news items including the FDA unveiling its new Dietary Supplement Ingredient Directory, and aspartame to be declared a possible carcinogen by the WHO. See below for the top headlines of the year. ...
Talking Immune Health With Kerry’s Dr. Niamh Hunt
Nutrition Industry Executive (NIE) reached out to Dr. Niamh Hunt, PhD, manager, immune health, for Beloit, WI-based Kerry, with a few questions about immune nutrition, and here’s what she had to say. NIE: Bringing the gut microbiome into the mix, how important are pre-, pro-, post- and synbiotics, and why? The gut microbiome is essential ...
Kerry Opens State-of-the-Art Taste Facility in Indonesia
Expanding its taste offerings in Southeast Asia (SEA), Kerry (Ireland) has officially opened a new state-of-the-art taste manufacturing facility in Karawang, West Java, Indonesia. This new 50,000 m2 facility will help deliver localized products to the region’s fast-growing markets, the company stated. The facility is the company’s largest greenfield investment in SEA and will encompass a manufacturing ...
Kerry Releases Functional Beverage Consumer Research Report
Immune, gut and heart health continue as important concerns for functional beverage consumers, while beauty and sports performance are on the rise, according to new research by Kerry (Ireland). Kerry surveyed more than 10,000 consumers from 18 countries across North America, South America Europe, the Asia Pacific, South Africa and Australia to learn more about ...
Kerry Opens Largest and Most Advanced Taste Facility in Africa
Kerry (Ireland) officially opened the largest and most advanced taste manufacturing facility on the African continent, the company stated. The new R650m (€38m) facility is located in KwaZulu-Natal, South Africa, and will produce sustainable nutrition solutions that will be consumed across the African continent. The official opening was attended by Deputy Minister of Trade, Industry ...
Kerry Completes Acquisition of Natreon
Kerry (Ireland) has announced it has completed the acquisition of Natreon, Inc. (New Brunswick, NJ) a supplier of branded ayurvedic botanical ingredients. Natreon supplies branded and scientifically studied and tested ayurvedic extracts to the dietary supplement and functional food and beverage industries across the globe. The acquisition significantly expands Kerry’s leadership position and ProActive Health portfolio of ...
Kerry Report Finds Protein to be Major Driver for Health and Wellness Globally
New global research from Kerry (Ireland) has uncovered that most protein consumers are motivated by health and wellness, with 50 percent of respondents associating protein with “healthy diet” and 46 percent with “healthy lifestyle.” The Protein Mindset:Uncovering Consumers’ Perceptions and Preferences of Proteins details how consumers around the world increasingly perceive protein content and quality ...
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