sugar
Consumers Getting Back on Lower-Sugar Track Post-Pandemic
The global pandemic has affected nearly every aspect of life including the diets of most around the world. According to an article in Candy Industry magazine, more than 40 percent of consumers agreed that their snacking had increased during April and July of 2020. Additionally, more than 20 percent said that they’d paid less attention ...
Sugar Alternatives Create Sweet Opportunity
New trends show a strong market for alternative sweeteners. When Def Leppard released its hit song, “Pour Some Sugar on Me,” in 1987 its message reiterated the nutrition of the times. Low-fat products were all the rage, though many consumers didn’t realize that the sugar content was increased in cookies, cakes and candies to make ...
Just One Energy Drink May Hurt Blood Vessel Function
Young, healthy adults experienced notably diminished blood vessel function soon after consuming one energy drink, according to preliminary research from a small study to be presented in Chicago, IL at the American Heart Association’s Scientific Sessions 2018, a premier global exchange of the latest advances in cardiovascular science for researchers and clinicians. Energy drink consumption ...
Sugar Reduction Best Practices
The functional food revolution has changed the way that consumers today eat, as more brands are innovating products with tailored and specific functional benefits, like immune, digestive or heart health. Thirty percent of consumers now eat functional foods at least once a week, and research shows that 85 percent of consumers globally consider food to ...
Video: Cracking The Code On Clean Label Sugar Reduction
Cracking The Code On Clean Label Sugar Reduction Feature
Sweeten Up With Natural Alternatives
New FDA regulations will highlight added sugar content on the labels of food and beverages where it can’t be ignored or buried in ingredients lists. Suppliers are responding with sugar substitutes that sweeten the pot in both taste and nutrition. This past February, the U.S. Food and Drug Administration (FDA) announced proposed changes to food ...
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