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4 Top Leadership Myths From Successful CEO

by Angela Santoriello | November 5, 2014

Leadership authority Roxi Bahar Hewertson, CEO of Highland Consulting Group, Inc. and AskRoxi.com, brings over three decades of practical experience in the worlds of business, higher education and non-profits. She is an entrepreneur, consultant, speaker and author of the acclaimed book, “Lead Like it Matters…Because it Does,” which provides leaders with a step-by-step road map ...

Labeling Resources

by Lisa Schofield | October 6, 2014

There are some in-depth informational sites to peruse to help guide label creation and promotional collateral. fda.gov/food/guidanceregulation/guidancedocumentsregulatoryinformation/dietarysupplements/default.htm business.ftc.gov/documents/bus09-dietary-supplements-advertising-guide-industry mlmlaw.com/dietary-supplements-marketing.html mlmlaw.com/dietary-supplements-marketing-2.html naturalproductsfoundation.org/index.php?src=gendocs&ref=DSHEA_Quiz&category=FoundationPrograms Links provided courtesy of Bob Green, Chairman, Novel Ingredient Services, West Caldwell, NJ. Feature

Proprietary Compliance

by Janet Poveromo | October 6, 2014

Nutrition Industry Executive magazine’s October issue profiled some of the latest proprietary ingredients offered to manufacturers. Here, suppliers discuss how GMPs and other regulatory scrutiny affect their company and sales. Shaheen Majeed, marketing director with Sabinsa Corporation: Sabinsa manufactures its products under strict cGMP (current good manufacturing practice) manufacturing standards and is willing to share ...

Protein Shoppers Increasingly Looking for Plant Alternatives, says Datamonitor

by Melissa Kvidahl | October 6, 2014

According to a new report from Datamonitor, consumer demand is up for soy, pea and rice protein ingredients, and manufacturers are harnessing animal protein processing technologies to generate innovative, cost-effective and high quality plant protein alternatives. Datamonitor reports that the global market for ingredients derived from dairy and plant proteins was estimated to be worth ...

How U.S. CPGs Can Get Their Groove Back

by Cristina Goodwin | October 2, 2014

Manufacturers of consumer packaged goods need to find different ways to expand beyond the grocery channel with innovative merchandising and the flexibility to work with a variety of retail formats and online distributors. Click here to read “How U.S. CPGs can get their groove back”

The Biggest Challenges for Contract Manufacturers

by Melissa Kvidahl | September 9, 2014

Though business is booming for contract manufacturers, the industry isn’t without its challenges. Marketers who want to go it alone should be aware that it’s not all smooth sailing, and those who work with a partner might find themselves relieved to have avoided these pitfalls. Challenging lead times: Since raw material suppliers are keeping less ...

Ebola Protein Blocks Early Step in Body’s Counterattack on Virus

by Carolyn Steber | September 9, 2014

According to a paper published in the journal Cell Host & Microbe,1 there is a mechanism unique to the Ebola virus that defeats attempts by interferon to block viral reproduction in infected cells. According to a report on Science Daily, one of the body’s first responses to a viral infection is to make signaling proteins ...

Global ID Group and Non-GMO Testing

by Janet Poveromo | September 9, 2014

The Global ID Group is a family of companies dedicated to supporting the production of safe, ethical and sustainable food.  The company was founded in 1996 and has offices in the U.S., Germany, U.K. and Brazil. Global ID offers a variety of services in the areas of testing and certification with a focus on food safety, ...

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