CapsCanada
Specialty Enzymes

Eighth Annual NIE New Ingredient Awards Call for Entries

Nutrition Industry Executive


Digestion’s Beneficial Boost

by Nicholas Saraceno | January 12, 2017

With digestive health products in high demand, manufacturers are responding to the challenge, as they develop products with influential ingredients that meet customer needs. If one comes to think of it, digestive health is a major player in living everyday life. One cannot survive without food (and water of course), and once it is consumed, ...

Industry Forecast: Navigating Uncertain Seas in 2017

by James Gormley | January 12, 2017

With sweeping changes in the U.S. political landscape ushered in by the 2016 elections, the natural products industry must navigate uncertain seas as it looks forward to 2017. The participants are: • Darrin Duber-Smith, Senior Lecturer, Department of Marketing, College of Business, Metropolitan State University of Denver, CO • Jonathan Emord, Esq., President, Emord & ...

Industry Forecast … continued

by James Gormley | January 12, 2017

With sweeping changes in the U.S. political landscape ushered in by the 2016 elections, the natural products industry must navigate uncertain seas as it looks forward to 2017. Here is a continuation of NIE’s Industry Forecast article from the January 2017 magazine. Participants: • Darrin Duber-Smith, Senior Lecturer, Department of Marketing, College of Business, Metropolitan ...

Keeping Rhythm

by Janet Poveromo | January 12, 2017

As natural ingredients that address heart health continue to evolve and grow, suppliers are working on broadening awareness. According to the Heart Foundation, when it comes to heart disease, statistics are still grim: • Heart disease (including stroke and other cardiovascular diseases) is the No. 1 cause of death in the United States, killing nearly ...

A Closer Look at Bergamonte for Heart Health

by Janet Poveromo | January 12, 2017

Florida-based HP Ingredients’ Bergamonte made from BPF produced by H&AD SRL has been the subject of several studies, showing benefits for heart health. In a placebo-controlled trial of 107 men and women exhibiting both metabolic syndrome and NAFLD, those who took 650 mg twice daily of BPF produced by H&AD SRL for 120 days showed ...

The Omega-3 Index Project

by James Gormley | November 14, 2016

The Omega-3 Index Project was formed, according to the organizers: “to bring more awareness to omega-3 insufficiency, which is a global health concern; the ramifications of omega-3 insufficiency include higher rates of chronic disease—particularly heart disease—and billions of dollars in health care costs.” For more information, visit: www.omega3indexproject.com. A study published in the May 2016 ...

Omega-3s: Full Steam Ahead

by James Gormley | November 14, 2016

Despite overhang from iffy research conclusions and attendant mass media frenzies, the industry boldly forges ahead with innovative products and new education initiatives. As noted in the November/December 2015 issue of Nutrition Industry Executive magazine, essential fatty acids (EFAs) are among the most popular and broadly used ingredients for supplements and food fortification. This is ...

Bergamonte’s Strength for Metabolic Syndrome

by Janet Poveromo | November 14, 2016

Reflecting the company’s assertion that mechanism of action (MOA) studies in metabolic syndrome and NAFLD (non-alcoholic fatty liver disease) are a great opportunity for the next generation of blood sugar support supplements, Annie Eng, CEO of HP Ingredients in Florida, listed recent studies showing a new MOA of bergamot-derived polyphenolic fraction (BERGAMONTE BPF) bergamot. The ...

Supplements’ Role in Healthy Blood Sugar

by Janet Poveromo | November 14, 2016

Consumers are taking a proactive role to combat high blood sugar—which includes taking supplements. With 28 million people in the United States suffer-ing from diabetes, as well as another 80 million with pre-diabetes, the concern with blood sugar has become a health care priority. “There are many factors which can contribute to rises in blood ...

Excitement for Fiber

by Nicholas Saraceno | November 14, 2016

The importance of fiber brings appeal to functional foods. For years, via advertisements and pure word-of-mouth, individuals have not only praised the wonders of fiber, but how important it is to consume it. Insoluble fiber for instance, helps digestive health, such as through combatting constipation (mayoclinic.org). According to pubmed.gov, studies have also shown that ingesting ...

Don't Miss Out!

Sign up for Nutrition Industry Executive Digital Newsletter
Digital Newsletter
Subscribe to Nutrition Industry Executive Magazine
Nutrition Industry Executive Magazine

Industry Professionals
Stay Informed!

Stay informed about the latest health, nutrition, and wellness developments by signing up for a FREE subscription to Nutrition Industry Executive magazine and digital newsletter.

Once subscribed, you will receive industry insights, product trends, and important news directly to your doorstep and inbox.

Featured Listings:


CapsCanada

Subscribe To Our Newsletter

Stay Informed! Breaking news, industry trends featured topics, and more.

Subscribe to our newsletter today!