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Sixth Annual NIE New Ingredient Awards Call for Entries

NIE 2021


Tailor Made Dietary Supplements

by Evelyn Reinson | December 10, 2021

According to Wikipedia, “one-size-fits-all” is a common, cliché phrase that has been used for more than five decades in both a positive and negative connotation and while some industries may benefit from the one-size-fits-all model, the nutraceutical industry has shown to be anything but such. Consumer trends were already moving away from the one for ...

Should the Dietary Supplement Industry Support FDA’s Push for Mandatory Product Listing?

by Steven Shapiro | December 10, 2021

For those of us who have been around a while, it seems hard to believe that the Dietary Supplement Health and Education Act (DSHEA) just turned 27 years old. Unlike some laws, DSHEA seems to have aged well. The development of an ever-increasing multi-billion-dollar dietary supplement industry that has created incredible new ingredients and products ...

Be Consistent Through Change

by Amy Summers | December 10, 2021

I have noticed two types of communication styles from companies during the pandemic: vocal and silent. Nobody usually says they like change. It takes you off your game, challenges you to think differently and forces you to operate in new ways. Change can be disruptive and unsettling to your team and customers, which is why ...

Guy Woodman, General Manager, Euromed USA, Inc.

by Janet Poveromo | December 10, 2021

Euromed USA, Inc. 80 Emerson Ln., Ste. 1304A Bridgeville, PA 15017 Phone: (412) 279-8808 Website: www.euromedusa.com Founded in 1971 by the German pharmaceutical company Madaus AG, Euromed S.A., now a division of the Dermapharm Group, is a leading producer of standardized herbal extracts and active pharmaceutical ingredients (APIs) of botanical origin for the international pharmaceutical, ...

Achieving Stress-free Sleep

by Shari Barbanel | December 1, 2021

The pandemic has only amplified the issues Americans are having with getting a stress-free night of rest. Natural ingredients may be the solution. It is shocking no one to say that Americans are stressed out. And if we weren’t feeling enough stress, the COVID-19 pandemic caused the nation to not only deal with the virus ...

The Omega-3 Revolution

by James Gormley | December 1, 2021

Quality, science, sustainability and innovation have ushered in a brand-new age for omega-3s and essential fatty acids. The panel: Carilyn Anderson, President, Carlson Nutritional Supplements, Arlington Heights, IL, https://carlsonlabs.com Sarah Christianslund, Product Marketing Manager, EPAX, Lysaker, Norway, www.epax.com Greg Cumberford, Vice President Science and Regulatory, Natures Crops International, Winston-Salem, NC, www.ahiflower.com Sandra Gillot, CEO, Benexia, ...

Is Fermentation the Future of Our Food?

by Jacques Georis and Melissa Sheridan | December 1, 2021

What is driving the current interest in fermentation? There is no doubt that there is a growing consumer fascination with, and positivity toward, fermentation due to awareness of the health benefits that fermented food offers. This is based on the understanding that eating fermented foods has a positive impact on our gut microbiome, the trillions ...

Women, Thyroid Cancer & Microwave Ovens?

by Joy Choquette | October 11, 2021

Thyroid cancer is the most common form on endocrine cancer today. In an article via Rutgers Cancer Institute of New Jersey, facts about thyroid cancer are shared. Though both women and men can experience thyroid cancer, women are more likely to suffer from it in their 40s and 50s. Men aren’t typically diagnosed with thyroid ...

Talking Sports Nutrition With Nutrition21’s Elyse Lovett

by James Gormley | October 11, 2021

Nutrition Industry Executive (NIE) magazine asked Elyse Lovett, of Harrison, NY-based Nutrition21 to provide comments on questions we posed to her about the sports nutrition category. Here are her expanded comments: NIE: What are some ways the sports nutrition category changed over the past few years? Lovett: In the past few years, suppliers and manufacturers ...

Tim Lombardo, Senior Director, Food Consulting Services

by Janet Poveromo | October 11, 2021

EAS Consulting Group 1700 Diagonal Rd., Ste. 750 Alexandria, VA 22314 Phone: (571) 447-5500 Website: https://easconsultinggroup.com With company roots tracing back to 1960, EAS Consulting Group is a leading provider of regulatory compliance solutions to industries regulated by FDA (U.S. Food and Drug Administration), USDA (U.S. Department of Agriculture), and supporting agencies. EAS’ team of ...

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